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Matta rice (also known as Palakkadan/Kerala/Rose Matta rice, Kaje Rice in Karnataka, or Kuththarisi) is an indigenous variety of rice grown Karanata and Kerala. It is known for its coarseness and health benefits. It is popular in Kerala and coastal Karnataka in India and Sri Lanka where it is used on a regular basis for idlies, appams and plain rice.
Please note: This rice is free of any residues-- so no harmful pesticides!
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